(2R,4S)-Pamplefleur® (ee = 91%) - natural, fruity odor in the direction of grapefruit and rhubarb, close to Gardenol ('methyl phenyl carbinyl acetate") and 2,5-dimethyloct-2-en-6-one, slightly metallic = (2R,4S)-2-methyl-4-phenylpentan-1-ol Ref: Agnese Abate, Elisabetta Brenna, Claudio Fuganti, Francesco G. Gatti, Tommaso Giovenzana, Luciana Malpezzi, and Stefano Serra , Chirality and Fragrance Chemistry: Stereoisomers of the Commercial Chiral Odorants Muguesia and Pamplefleur, J. Org. Chem. 2005, 70, 1281-1290; Agnese Abate, Elisabetta Brenna, Claudio Fuganti, Francesco G. Gatti, Stefano Serra, Odor and (Bio)diversity: Single Enantiomers of Chiral Fragrant Substances, Chemistry & Biodiversity, Volume 1, Issue 12, Date: December 2004, Pages: 1888-1898 Pamplefleur® is a registered trademark of International Flavors & Fragrances

(2S,4R)-Pamplefleur® (ee = 92%) - fruity-citric odor, with some harsh,animalic, and slightly woody nuances, also abit rubbery = (2S,4R)-2-methyl-4-phenylpentan-1-ol Ref: Agnese Abate, Elisabetta Brenna, Claudio Fuganti, Francesco G. Gatti, Tommaso Giovenzana, Luciana Malpezzi, and Stefano Serra , Chirality and Fragrance Chemistry: Stereoisomers of the Commercial Chiral Odorants Muguesia and Pamplefleur, J. Org. Chem. 2005, 70, 1281-1290; Agnese Abate, Elisabetta Brenna, Claudio Fuganti, Francesco G. Gatti, Stefano Serra, Odor and (Bio)diversity: Single Enantiomers of Chiral Fragrant Substances, Chemistry & Biodiversity, Volume 1, Issue 12, Date: December 2004, Pages: 1888-1898 Pamplefleur® is a registered trademark of International Flavors & Fragrances

(2R,4R)-Pamplefleur® (ee = 92%) - floral-fruity odor in the direction of rhubarb with a touch of grapefruit, also reminiscent of Gardenol = (2R,4R)-2-methyl-4-phenylpentan-1-ol Ref: Agnese Abate, Elisabetta Brenna, Claudio Fuganti, Francesco G. Gatti, Tommaso Giovenzana, Luciana Malpezzi, and Stefano Serra , Chirality and Fragrance Chemistry: Stereoisomers of the Commercial Chiral Odorants Muguesia and Pamplefleur, J. Org. Chem. 2005, 70, 1281-1290; Agnese Abate, Elisabetta Brenna, Claudio Fuganti, Francesco G. Gatti, Stefano Serra, Odor and (Bio)diversity: Single Enantiomers of Chiral Fragrant Substances, Chemistry & Biodiversity, Volume 1, Issue 12, Date: December 2004, Pages: 1888-1898 Pamplefleur® is a registered trademark of International Flavors & Fragrances

Ionones, Irones, Damascones & Structurally Related Odorants

Acyclics (Alcohols, Esters, Acids, Aldehydes)

Lactones

Sesquiterpenoid Related Odorants