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Fragrance Related
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...
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Pat. No.
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Title (Unilever)
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6267974
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Cosmetic compositions with sensate mixtures
based on isopulegol
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6213409
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Time release fragrance sachet, method of
using same and method of fabricating same
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6140295
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Perfumed laundry detergents containing
lipase
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5313008
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8-hydroxycymene preparation by
dehydrogenation
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5082979
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Cymenol preparation by direct
dehydrogenation
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5068466
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Cymenol preparation by transfer
dehydrogenation
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4996069
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Process for the preparation of flavor and
fragrance materials
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5789010
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Malodors reduction
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5711941
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Perfumed underarm hygiene products
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5334581
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Process for preparing perfumed personal
products
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5306707
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Perfumed products
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5288423
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Process for preparing perfumed detergent
products
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5246918
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Process for preparing perfumed personal
products
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5204023
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Malodors reduction
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5190915
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Perfumed structured emulsion in personal
products
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5175143
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Perfumery materials
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5112747
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Process for the preparation of indole on the
basis of a tryptophan containing starting
medium
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5084292
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Processing for preparing flavorings and
perfumes based on one or more carotenoids as
starting material
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5078904
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Fabric softening compositions containing
micro organism encapsulated perfume
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Pat. No.
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Title (Lever)
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6225462
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Conjugated polysaccharide fabric detergent
and conditioning products
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5554588
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Perfume compositions
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5501805
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Fragrance compositions and their use in
detergent products
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5246603
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Fragrance microcapsules for fabric
conditioning
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4787998
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Fragrant liquid cleaning composition
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3959185
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Perfume blend including
2-keto-6-substituted-dioxanes-(1,4)
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3952016
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2-Keto-6-substituted dioxane-(1,4)
compounds
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Pat. No.
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Title (Lever)
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5916586
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Personal cleansing system comprising
polymeric diamond-mesh bath sponge and liquid
cleanser with deodorant composition
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5723428
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Detergent compositions and process for
preparing them
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5554588
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Perfume compositions
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5482635
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Fabric conditioner with deodorant perfume
composition
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5425887
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Encapsualted perfume in fabric conditioning
articles
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5336665
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Perfume particles
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4923631
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Perfume and bleach compositions
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4787998
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Fragrant liquid cleaning composition
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4759868
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General-purpose cleaning composition
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4663068
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Bleach-stable deodorant perfumes in detergent
powders
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4636330
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Perfume depositing detergents containing
perfume in a particulate matrix of a cationic
compound
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4615819
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Detergent gel compositions in hexagonal
liquid crystal form
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4511495
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Tumble dryer products for depositing
perfume
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4394127
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Method of depositing perfume and compositions
therefor
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4326967
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Liquid formulations for depositing perfumes
on fabrics
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4322308
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Detergent product containing deodorant
compositions
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4134838
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Fabric conditioning product
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4125600
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Antiperspirant compositions
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4026813
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Monoalkyl-para-dioxanes
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3969259
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Transparent soap bar
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3966647
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Perfume compositions containing
monoalkyl-para-dioxanes
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3949066
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Antiperspirant and deodorant composition
containing 2-ethyl-1,3-hexane diol
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.
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.
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Flavor Related
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.
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Pat. No.
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Title
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6087138
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Process for the preparation of sotolon
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5789212
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Process for producing gamma-lactomes
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5783244
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Flavoring composition containing
gamma-jasmolacton
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5698254
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Coconut cream alternative and method of
preparing same
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5444162
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Mixture of disaccharide esters of
3-methylpentanoic acid and acetic acid for
flavouring
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5432154
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Ethers for aromatizing purposes
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5364640
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Process for producing alkyl-methyl
ketones
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5358861
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Process for the preparation of
phenylaldehydes
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5313002
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Ethers for aromatizing purposes
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5296461
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Diterpenoid alcohols for flavouring
purposes
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5283069
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Production of aroma and/or flavor materials
with lactic acid bacteria supported on an
expanded, cereal adsorbent
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5215901
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Process for producing delta-lactones from
11-hydroxy fatty acids
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5211971
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Lactic acid bacteria cultures supported on an
expanded cereal for preparing flavor or aroma
material
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5204023
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Malodors reduction
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5178892
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Process for the preparation of flavoring
mixtures
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5156766
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Stabilized emulsion systems
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5149840
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Hydroxy furanone preparation
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5112747
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Process for the preparation of indole on the
basis of a tryptophan containing starting
medium
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5084292
|
Processing for preparing flavorings and
perfumes based on one or more carotenoids as
starting material
|
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5082979
|
Cymenol preparation by direct
dehydrogenation
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5068466
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Cymenol preparation by transfer
dehydrogenation
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5045335
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Method for improving the flavor
characteristics of potato products
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4996069
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Process for the preparation of flavor and
fragrance materials
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4917915
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Water-in-oil emulsion spread
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4889736
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Use of diketone precursors in food
products
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4753814
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Process for preparing a caramel butterscotch
flavor syrup
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4684532
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Aqueous butter flavored composition,
preparation and use
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4632841
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Low fat spreads containing emulsion
disruptors
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4420471
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Citrus flavored mouthwash formulation
method
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4150151
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Mouthwash
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4139665
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Packaging material
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4134901
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Flavoring substances
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4080367
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Flavoring substances
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4044168
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Flavored fat composition
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4029759
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Compositions containing compounds producing a
cooling sensation
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4022920
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Flavoring with Amadori compounds
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4020190
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Cheese flavor containing alkyl amines and
process of flavoring
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4020170
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Certain lower alkyl
4,5-dihydrothiophene-3-thiols
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3978242
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Cheese flavor
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3978240
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Foodstuff containing a diester of
monothiocarbonic acid
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3959185
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Perfume blend including
2-keto-6-substituted-dioxanes-(1,4)
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3952016
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2-Keto-6-substituted dioxane-(1,4)
compounds
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3940501
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Fontina cheese flavor
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